Twelve years ago, Ilya Zhirnov and Kira Cherkasova, two young women, ages twenty-five and twenty-two, respectively, disappeared from the city of Cheboksary in central Russia. Nobody knew what had happened to them until the amateur diver found their car at the bottom of the river.
The car had been underwater for almost a decade, according to the authorities.
Identity documents that survived the underwater submersion were used by the authorities to identify the two persons who went missing. Inside the car, the diver discovered two bodies along with the belongings of the young people.
This is a devastating finding, but it may offer new information about the case.
The first theory put up by the police states that nobody saw or reported the couple’s accident to the authorities after they lost control of their automobile on the slippery road and ended up in the river.
However, many are interested in learning how long it will take the authorities to determine with certainty what happened to the two individuals. Will an investigation into this matter be launched?
Is there any chance that this finding may lead to the finding of more clues or evidence that will clarify what happened twelve years ago?
It’s uncertain what more research will reveal for the time being.
It’s uncertain what more research will reveal for the time being.
However, the amateur diver’s discovery indicates that we shouldn’t give up trying to solve our problems. It can be a significant development for individuals searching for information in cases of missing persons or unsolved murders.
Ultimately, this discovery should prompt us to consider the individuals who are still missing and act as a reminder that sometimes the answers are right in front of us.
МcDonald’s announces biggest change to Big Mac in decades
What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”
These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”
“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
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