Considering the golden ratio and other factors such as height, net worth, and public perception, a study has found the most attractive bald men in the world. These men were assessed on a scale of 1 to 10, and while some can’t agree more with the list, some people have criticized it.
Reboot, an SEO agency, conducted a thorough study to find the most attractive bald man among 20 celebrities. In addition to the factors mentioned above, the study also considered facial features, cranial shine, vocal attractiveness, and online search interest for terms like “shirtless.”
The researchers gathered data on each celebrity’s net worth and height, analyzed their facial features using computer vision algorithms, and measured the brightness of their heads as a percentage of a standard 60W light bulb. Voice analysis using Praat software determined vocal attractiveness based on a benchmark of 96Hz. Online interest in each celebrity’s shirtless or naked images was also taken into account. All these factors were combined to create a comprehensive index score out of 10. Below is the list of the top 10 hottest bald men, per the study results.
10th place — Terry Crews
9th place — Shaquille O’Neal
8th place — Shemar Moore
7th place — Dwayne Johnson
6th place — Michael Jordan
5th place — Jeff Bezos
4th place — Samuel L. Jackson
3rd place — Jason Statham
2nd place — Vin Diesel
1st place — Prince William
Last year, Prince William received the fifth place. Curious to know who was crowned the hottest bald man? Check the list out here.
The Great Ketchup Debate: To Refrigerate or Not to Refrigerate?
It can be really confusing to walk through the aisles of our favorite grocery shop and figure out what food items require refrigeration and what doesn’t.
It is reasonable to believe that if a product isn’t refrigerated in stores, it also doesn’t need to be at home. That isn’t always the case, though.
A modest word in fine type can be found on the labels of many products on grocery store shelves if we look closely: “refrigerate after opening.” Sadly, not everyone takes note of this small directive, and even those who do sometimes decide to disregard it. Ketchup is an excellent illustration of this.
The popular ketchup brand, Heinz, actually advises chilling their product as soon as you bring it inside. You may be asking yourself, “But why does ketchup need to be refrigerated when I see bottles of it sitting on the store shelves?” Heinz wants you to know that it’s all for the best, though.
This ketchup conundrum intrigued me, so I decided to look into it directly. I grabbed a bottle of Heinz ketchup from my own kitchen and read the label carefully. And there it was—the warning to “For best results, refrigerate after opening”—subtly printed in small text on the label on the reverse. Thus, the recommendation is clear: refrigeration is advised.
Were you aware that Heinz addressed this issue on Twitter as well? The message on their short tweet said, “FYI: Ketchup goes in the fridge!!!” This tweet grabbed the attention of people all over social media and started a heated debate among ketchup lovers.
Heinz even went so far as to survey people about how they keep their ketchup in storage at home. The outcomes were really intriguing. Of all the people who use ketchup, 36.8% keep it in a cabinet and 63.2% keep it in the refrigerator.
It’s intriguing to learn the motivations behind some people’s decisions to disregard refrigeration recommendations. They contend that ketchup tastes good even when kept at room temperature and that it doesn’t spoil readily. The good news is that you can keep your ketchup fresher for longer by refrigerating it, which will increase its shelf life.
Thus, keep in mind what Heinz suggests if you’re still not sure if you should refrigerate your ketchup. And why not follow the rest of us and store that bottle of ketchup in the refrigerator, nice and cold? It’s a simple method to guarantee that your favorite condiment remains flavorful and fresh.
It’s your time to comment on the ketchup controversy now! Which is better for storing ketchup—in a cupboard or the refrigerator? Let’s continue the conversation and hear about your ketchup preferences!
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