In-laws are supposed to make life easier, right? Well, that wasn’t the case for me. This is the story of how I got my revenge on Linda, my mother-in-law, after she treated my eldest daughter, Tessa, like dirt. I have two daughters: Tessa, who’s 10 and from my first marriage, and Sadie, who’s 4, from my marriage to Grant, my current husband. Tessa is sweet, quiet, and always eager to please. Sadie, on the other hand, is a bundle of energy—always asking questions, never sitting still. Grant loves both girls as if they were his own, but Linda, his mother?…
How to Make Delicious Corn on the Cob with Just 2 Simple Ingredients
For many people, corn on the cob is a summertime favorite. Additionally, you could attempt two hidden components, milk and butter, if you want to elevate your corn to a whole new level. I promise you, it makes a huge difference!
Here’s how to go about it:
To begin, pour a cup or so of milk and a couple of teaspoons of butter into the boiling water saucepan.
After that, add the corn to the pot and cook it for around seven or eight minutes.
When it’s finished, you’ll get really tasty corn on the cob that is brimming with flavor!
It really is that easy! Your taste buds will be aching for more because of the amazing flavor that the milk and butter provide the corn. Why not attempt it then?
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